Black Pepper Ribeye

$28.95

Ribeye tips stir-fried with onions and king oyster mushrooms in black pepper sauce on a hot plate. A Cantonese wok classic with a touch of Western steakhouse flavor.

Contains shellfish

350–650 estimated calories

Estimated from the dish type — actual values vary by preparation and portion. Dietary tags are based on the listed name/ingredients; always confirm allergens with the restaurant.

Order at PETALS OF A PEONY →

More Limited Special at PETALS OF A PEONY

Open Item (no tax)Catering Item Garlic Flavored Pork Ribs Green Peppercorn Fish Lamb Spine Hot Pot Chengdu Roasted Duck Pot