Fuya Kitchen · Conroe, TX · Chef Specialties

CS2. Four Seasons

$15.95
Chicken, beef, roast pork, and jumbo shrimp w. broccoli, assorted Chinese vegetables, carrot, snow pea, and baby corn in brown sauce)
Contains shellfish
350–650 estimated calories
Estimated from the dish type — actual values vary by preparation and portion. Dietary tags are based on the listed name/ingredients; always confirm allergens with the restaurant.

More Chef Specialties at Fuya Kitchen