Menu & Prices · DOVER, NH

HONG ASIAN NOODLE BAR Menu

519 CENTRAL AVE DOVER, NH101 dishes★★★★★★★★★★ 4.8 (687)
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Dessert

Appetizers

Crab Rangoon (8)$12.59
Original Philadelphia cream cheese, crab meat with light brown garlic sauce.
Soup Dumplings (5)$10.79
Marinated ground pork, served with ginger vinegar sauce.
Kuaqi Wings (3)$14.39
Battered fried wings, choice of flavors.
La Zi Ji$13.19
Spicy. Spicy popcorn chicken.
Pork Dumplings (6) (DF)$10.19
Marinated ground pork and Chinese chives, steamed or pan-fried.
Pai Huang Gua (V)$10.79
Spicy. Chinese style cucumber salad with chef signature spicy sauce.
Xiao Long Bao(3) (DF)$8.39
Fresh handmade pork mini bun.
Crab Soup Dumplings (5)$11.99
Marinated ground pork mix with real crab meat, napa cabbage, and carrots.
Gyoza(6)$8.39
Pan-fried/steamed meat dumplings.
Garlic Broccoli$11.99
Steamed broccoli served with light brown sauce.
Takoyaki (6)$9.59
Battered fried wheat flour ball filled with minced octopus and green onions.
Seaweed Salad (V) (GF)$9.59
A Japanese style marinated seaweed.
Tempura$10.19
Battered fried served with tempura sauce, choice of protein.
Popcorn Chicken$10.79
Marinated crispy chicken nuggets.
Vegetable Dumplings (6) (V) (DF)$8.39
Seasonal vegetable with tofu, steamed or pan-fried.
Shumai (6)$8.39
Fried/steamed shrimp dumplings.
Leaf-Shaped Dumplings (5) (DF)$10.79
Marinated ground pork with mushrooms and carrots, wrapped in a leaf shape.
Agedashi Tofu$8.39
Light-coated fried bean curd topped with fish flakes, seaweed and grated radish, with tempura sauce.
Soy Okra (V)$15.59
Spicy. Steamed fresh okra served with soy sauce, chili peppers, and sesame oil.
Negi Cold Tofu (V)$9.59
Soft cold tofu topped with hand-full of fresh scallion, served with chef signature sauce.
Truffle Soup Dumplings (3) (DF)$9.99
Spicy Edamame (GF)$9.59
Spicy. Steamed soybean pods served with spicy sauce.
Edamame (V) (GF)$7.19
Steamed soybean pods.

Hong Signature Noodle - Japanese Ramen

Noodle and Rice Dishes

Sweet Bites

Hong's Teas

Cheese Foam Fresh Tea

Fruit Flavor Green Tea

Non-Alcoholic Options

Sides

Spicy Miso Broth (1/2)$5.40
Spicy miso broth typically features a soybean paste base with tofu, seaweed, scallions, and a hint of jalapeño for heat.
Hong Style Shoyu Broth (1/2)$5.40
Soy sauce-based broth, typically featuring seaweed, bamboo shoots, and green onions, inspired by Hong Kong-style flavors.
White Rice$2.40
Steamed white rice, typically prepared with jasmine or short grain varieties, often served as a side dish in Asian cuisine.
Hot Oil$0.60
A side of spicy, house-made chili oil, commonly featuring a blend of dried chilies and aromatic spices.
Katsu Sauce$0.60
Traditional Japanese katsu sauce, typically made with a blend of soy sauce, ketchup, and Worcestershire sauce, ideal for enhancing the flavo
Soup Dumpling Sauce$0.60
A savory dipping sauce typically featuring soy sauce, garlic, and vinegar, often paired with soup dumplings to enhance their rich flavors.
Spicy Edamame Sauce$4.20
Steamed soybeans typically tossed with a spicy sauce featuring habanero and jalapeño peppers.
Pai Huang Gua Sauce$6.00
Sichuan-style sauce with smashed cucumbers, featuring a tangy vinaigrette with hints of cilantro and sesame seeds.
Soy Okra Sauce$4.20
Okra is combined with a savory soy sauce, typically featuring hints of garlic and ginger, creating a flavorful and aromatic side dish.
Negi Tofu Sauce$4.20
Tofu with a savory sauce featuring green onions, typically complemented by elements like soy or sesame for a subtle flavor.
Garlic Broccoli Sauce$4.20
Broccoli sautéed in a savory garlic sauce, typically featuring bell peppers, onions, and water chestnuts for added texture and flavor.
Ramen Noodles$7.20
Ramen noodles typically served in a spicy broth, often accompanied by egg, seasonal vegetables, and flavorful Korean-style seasonings.
Udon Noodles$9.60
Thick Japanese wheat flour noodles, typically served plain as a side dish.
Potato (Transparent) Noodles$9.60
Stir-fried transparent potato noodles typically include soy sauce, sesame oil, and vegetables like onions and carrots.
Tempura Broth$8.40
A light broth typically featuring miso base, enhanced with deep-fried tempura bits, offering subtle flavors from seaweed and green onions.
Tempura Broth (1/2)$4.20
Tempura broth typically features a light, soy-based broth infused with subtle flavors, often including elements like seaweed, tofu, and gree
Miso Broth$10.80
Miso broth made from fermented soybean paste, typically featuring tofu, seaweed, and scallions.
Miso Broth (1/2)$5.40
Miso broth typically features a blend of miso paste with tofu, seaweed, and green onions, creating a classic Japanese side dish.
Spicy Miso Broth$10.80
Spicy miso broth typically features tofu, seaweed, scallions, and jalapeño, all combined in a soybean paste broth with a hint of chili for h
Tonkatsu Broth$10.80
Rich pork bone broth typically includes a blend of savory flavors from various Asian herbs, creating a hearty and aromatic side dish.
Tonkatsu Broth (1/2)$5.40
Rich tonkatsu broth, traditionally made with chicken, beef, and pork bones, infused with a variety of Asian herbs.
Hong Tan Tan Broth$10.80
Rich broth typically infused with soy sauce and spices, offering a savory base for a flavorful side dish.
Hong Tan Tan Broth (1/2)$5.40
Rich broth typically featuring a blend of savory flavors, often made with ingredients like sesame paste, chili oil, and soy sauce, offering
Hong Style Shoyu Broth$10.80
Soy sauce-based broth typically features ingredients like kombu, shiitake mushrooms, and green onions, offering a rich and savory flavor pro
Garlic Noodle Soup Broth$10.80
Garlic noodle soup broth typically includes a savory blend of garlic-infused broth, egg-flour noodles, and scallions, offering a comforting
Garlic Noodle Soup Broth (1/2)$5.40
Garlic noodle soup broth typically includes a savory blend of egg noodles, garlic, and scallions in a flavorful broth, offering a comforting
Crab Rangoon Sauce$0.60
A blend of crab, cream cheese, and seasonings, typically accompanies crispy wontons, offering a creamy and savory pairing for your dish.
Gyoza Sauce$0.60
Soy-based dipping sauce typically includes soy sauce, rice vinegar, and sesame oil, complementing dumplings or other Asian dishes with a sav

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