Nona Italian Restaurant Menu

slow-braised house meatballs, tomato sauce, whipped ricotta, basil and parmesan cheese, served with toasted bread.

crispy fried calamari, lemon, parsley and Calabrian aioli.

crisp romaine wedge, pancetta, roasted tomatoes, parmesan cheese, focaccia croutons and lemon parmesan dressing.

layers of pasta, slow-cooked beef ragu, ricotta, bechamel, mozzarella and parmesan cheese.

cannelloni filled with beef ragu, ricotta and parmesan, baked in creamy parmesan sauce with melted mozzarella and aged asiago.

house spaghetti topped with tender beef and pork meatballs, slow cooked tomato sauce, whipped ricotta, fresh basil and parmigiano reggiano.

personal pan pizza with mozzarella and tomato sauce.

spaghetti served with tomato sauce or parmesan cream sauce.

crispy mozzarella sticks served with marinara sauce.

espresso-soaked ladyfingers layered with mascarpone cream, cocoa and a delicate three-milk custard.

warm espresso bread pudding served with vanilla gelato and espresso caramel.