Menu & Prices · SPRINGFIELD, MO

TRIPLE EIGHTS Menu

📍 1710 S KANSAS EXPY SPRINGFIELD, MO🍽️ 113 dishes★★★★★★★★★★ 3.9 (1,086)
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Chinese Menu

Special Order

Appetizer

Soup

Chefs Special

Noodle and Rice

Daily Special Meals

Daily Traditions

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K1 Cashew Chicken
Tender chicken cubed, dipped in our special batter, deep-fried with oyster sauce, topped with cashew nut and green onion. Served w. Fried Ri
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K2 Sweet Sour Chicken
Tender chicken, cubed dipped in batter in our special sweet and sour sauce. Served w. Fried Rice and 2 Rangoon.
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K3 General Chicken
(Spicy) Chicken sautéed with garlic, ginger and hot pepper Served w. Fried Rice and 2 Rangoon.
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K4 Sesame Chicken
Tender chicken cubed, deep-fried, sautéed with sesame sauce. Served w. Fried Rice and 2 Rangoon.
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Triple Eights Chicken
Signature Fried Chicken with homemade sauce, the best combination of sweet sour sauce and spicy sauce. Served w. Fried Rice and 2 Rangoon.
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K5 Moo Goo Gai Pan
Chicken with mixed vegetable, stir-fried in a chicken broth. Served w. Fried Rice and 2 Rangoon.
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K6 Beef w. Broccoli
Served Cantonese style tossed with fresh steamed broccoli. Served w. Fried Rice and 2 Rangoon.
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Chicken w. Broccoli
Served Cantonese style tossed with fresh steamed broccoli. Served w. Fried Rice and 2 Rangoon.
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K7 Green Pepper Steak
Sliced beef, green bell pepper, yellow onions in a brown sauce. Served w. Fried Rice and 2 Rangoon.
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K8 Mandarin Combination
Shrimp, beef, chicken with mixed vegetables in a brown sauce. Served w. Fried Rice and 2 Rangoon.
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Buddhas Feast
Mixed vegetables stir-fried in a chicken broth. Served w. Fried Rice and 2 Rangoon.
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Garlic Beef
(Spicy) Beef stir-fried with broccoli, carrots, water chestnuts in a sweet and spicy sauce. Served w. Fried Rice and 2 Rangoon.
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Garlic Chicken
(Spicy) Chicken stir-fried with broccoli, carrots, water chestnuts in a sweet and spicy sauce. Served w. Fried Rice and 2 Rangoon.
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Kung Pao Beef
(Spicy) Quick fried with peanuts, chili peppers in our hot favorites. Served w. Fried Rice and 2 Rangoon.
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Kung Pao Chicken
(Spicy) Quick fried with peanuts, chili peppers in our hot favorites. Served w. Fried Rice and 2 Rangoon.
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Sweet Sour Pork
Tender pork cubed in our special sweet and sour sauce. Served w. Fried Rice and 2 Rangoon.
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Sweet Sour Shrimp
Shrimp rolled in flour then deep-fried. Served with Cantonese sweet and sour sauce. Served w. Fried Rice and 2 Rangoon.
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Peking Shrimp$12.99
Mixed vegetables, stir-fried in a chicken broth. Served w. Fried Rice and 2 Rangoon.
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Seafood Combination$13.99
Shrimp, crab, scallops, mixed vegetables. Served w. Fried Rice and 2 Rangoon.

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