Dry Pot Spareribs With Shrimp [spicy][spicy]

$26.00

Pork ribs and shrimp stir-fried in a Sichuan-style dry pot with chili peppers and aromatics

SpicyContains shellfish

350–650 estimated calories

Estimated from the dish type — actual values vary by preparation and portion. Dietary tags are based on the listed name/ingredients; always confirm allergens with the restaurant.

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More Dry Pot at Triple Pepper

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